Working exclusively in enological viticulture, we enable winemakers to improve the quality of their wines using natural products of the most advanced science with a low environmental impact. Our holistic vision consists of sustaining soil microbiology, reinforcing vine health, and improving fruit quality, resulting in a wine that better expresses its terroir. We accompany our collaborators from the field, through the cellar, to the consumer.
Our approach focuses on assisting viticulturists in the growing of top quality grapes that represent their terroir. Curating vines in a sustainable manner that respects the environment includes promoting the natural equilibrium of the soil microbes to sustain plant health. We believe that healthy, efficient vines in soils that are naturally fertile and rich are truly the key elements to producing great quality wines.
We are a small team with a focused passion for wine. We believe in a refined viticulture in harmony with the environment to confront the challenges presented by climate change and to satisfy the requests of a clientele that is evermore attentive and conscientious in their gastronomical purchasing power. From over 20 years of experience in the vineyards, we have developed this line of top quality products, with a simplified mode of use, calibrated for a viticulture of the highest level.